The Evolution of Viral Foods: Navigating Trends and Fads in the Modern Culinary Landscape
In recent years, the culinary world has witnessed an unprecedented surge in food trends driven by social media, influencer culture, and the rapid dissemination of novel concepts. These phenomena, often classified under the umbrella of “food virality,” reflect a complex interplay between innovation, consumer behaviour, and media amplification. While some trends fade as quickly as […]
